Thursday, August 7, 2008

Strawberry Pie Aunt M

1 9 inch baked pie crust
1 15 oz can condensed milk
1/3 Cup lemon juice
1/2 teaspoon almond extract
1 pint strawberries, quartered
1/2 cream, whipped

add lemon juice to milk, stirring and folding until mixture is thick. Ad extract and strawberries. Fold in whipped cream. Pour in pie shell and chill for several hours.